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    « Day Off Around Frederick | Main | Cooking With What You Have: Curries from the Pantry »

    March 20, 2010


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    Christine VB

    So great having you in class April, and thanks for the write-up! And btw, you can borrow that tempering machine whenever you need it. :)

    Beth Schillaci

    I was happy to be there for Truffle Shuffle - Part 2. Maybe Part 3 should be a truffle making tweet-up or just a visit to one of the downtown truffle shops?

    April F.

    Oooh... a truffle making food/cookbook swap tweetup?!?!?! :D

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